Limoncello Pizza & Grill menu

Insalata di Rucola (v) SGD 12.00

Fresh rocket, shaved parmesan, cherry tomatoes and balsamic dressing

Caesar Salad (e) SGD 12.00

Roman lettuce, parmesan cheese, eggs, parma ham chips & toasted crouton with caesar dressing

Caprese (v) SGD 19.00

Sliced fresh cherry tomato with Buffalo mozzarella in olive oil and basil

Porchetta (MUST TRY!) SGD 21.00

Baked pork belly Italian style stuffed with rosemary and baked potatoes

Parmigiana di Melanzane (v) (e) SGD 22.00

Baked eggplant with tomato sauce, parmesan and mozzarella

Portobello (v) SGD 22.00

Oven baked mushroom with sauteed spinach and parmesan cheese cream sauce

Scamorza grigliata con prosciutto di Parma 30 mesi SGD 24.00

Grill smoked mozzarella cheese combined with Parma ham 30 months

Burrata, prosciutto di Parma 30 mesi e pomodoro (MUST TRY!) SGD 24.00

150g Burrata cheese with Parma ham 30 months and tomato

Saute' Vongole al profumo di mare SGD 26.00

Sauteed clams in white wine sauce

Calamaretti di paranza SGD 32.00

Deep sea fried Italian baby squid & prawns

Antipasto Limoncello (Good for sharing 2-3 pax) SGD 50.00

300g Burrata cheese served with Parma ham 30 months, salame, mortadella and mix grilled vegetables

Gnocchi Sorrentina (v) SGD 22.00

Homemade oven baked potato gnocchi with tomato, mozzarella cheese and basil

Garganelli alla Bolognese (e) SGD 24.00

Homemade Garganelli with hearty beef ragout (using prime beef)

Lasagna (e) SGD 26.00

Homemade Mamma's Recipe (using prime beef)

Garganelli con ragu di manzo a punta di coltello (e) (MUST TRY!) SGD 28.00

Homemade Garganelli with hand-cut beef tenderloin ragu

Ravioloni ricotta e spinaci, burro e salvia (v) (e) SGD 28.00

Homemade ravioli stuffed with spinach and ricotta cheese in light butter and sage sauce

Linguine al granchio (MUST TRY!) SGD 28.00

Linguine with fresh crabmeat in light bisque sauce

Linguine al nero di seppia SGD 28.00

Linguine in black ink sauce and fresh mix seafood

Linguine alle vongole veraci e bottarga SGD 28.00

Linguine with fresh clams and Mullet roe

Ravioli ai crostacei (e) (MUST TRY!) SGD 29.00

Homemade ravioli stuffed with crab, Boston lobster and Hokkaido scallops

Linguine frutti di mare SGD 29.00

Linguine with fresh mix seafood in delicate sauce

Risotto con funghi porcini (v) SGD 29.00

Carnaroli rice with porcini mushrooms

Cotoletta alla Milanese (e) SGD 38.00

Veal cutlet Milanese (Australia)

Costolette di Agnello alla griglia SGD 42.00

Grilled lamb chop served with aromatic herbs (Australia)

Filetto di Manzo SGD 48.00

250g Grilled angus tenderloin 200 days grain fed (Tasmania)

Bistecca alla griglia SGD 62.00

300g Grilled prime rib-eye (U.S.A.)

Controfiletto grigliato SGD 68.00

270g Grilled Tajima Wagyu Entrecôte (MbS 5, Victoria - Australia)

Ikg Signature Angus Beef T-Bone Entre Todos (Argentina) SGD 118.00

1.2kg Prime Tomahawk Wagyu beef (MbS 5, Australia) SGD 198.00

Filetto di Branzino Italiano all'acqua pazza (MUST TRY!) SGD 32.00

Poached Seabass fillet with white wine sauce & cherry tomato confit (Italy)

Salmone grigliato SGD 32.00

Grilled Atlantic salmon served with a white delicate sauce (Norway)

Margherita (v) SGD 20.00

Tomato, mozzarella and fresh basil

Napoli SGD 25.00

Tomato, mozzarella, anchovies and oregano

Calzone SGD 25.00

Folded pizza with tomato, mozzarella, cooked ham and mushroom

Diavola SGD 25.00

Tomato, mozzarella and spicy salame

Cipolla salsiccia e funghi SGD 28.00

Tomato, mozzarella, onions, home made pork sausage and mushrooms

Prosciutto e funghi SGD 28.00

Tomato, mozzarella, cooked ham and mushroom

Vegetariana - Vegetarian (v) SGD 30.00

Tomato, mozzarella, mixed grilled vegetables and black olives

Quattro stagioni - Four Season SGD 30.00

Tomato, mozzarella, cooked ham, mushroom, artichokes and black olives

Quattro formaggi - Four Cheese (v) SGD 30.00

White base with emmental, gorgonzola, mozzarella and parmesan cheese

Frutti di mare SGD 30.00

Tomato, mozzarella, fresh mixed seafood and fresh parsley

Limoncello SGD 30.00

White base, mozzarella, beef sausage, porcini mushrooms, button mushrooms and parmesan

Meat lovers SGD 30.00

Tomato, mozzarella, cooked ham, bacon and spicy salame

Rucola e prosciutto di Parma 30 mesi SGD 32.00

Tomato, mozzarella, Parma ham 30 months, fresh rocket and parmesan

Homemade artisan Gelato / Sorbet single scoop SGD 6.50

Vanilla, Chocolate, Hazelnut / Lemon

Affogato al caffe SGD 9.00

Gelato drenched with espresso

Tipsy Affogato (Frangelico, Baileys, Amaretto) SGD 15.00

Gelato drenched with espresso and liquor

Panna cotta SGD 10.00

Light creamy and refreshing dessert with vanilla pods

Torta al cioccolato SGD 13.00

Chocolate layer cake filled with a rich chocolate cream, topped with a chocolate mirror

Torta al pistachio e lamponi SGD 14.00

Pistachio crémeux with fresh raspberry (using 100% natural pistachio)

Tiramisu SGD 14.00

Mascarpone, espresso and savoiardi (new recipe)

Limoncello cake SGD 15.00

Limoncello liquor infused with almonds and white chocolate serve with vanilla gelato